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Hand Forged Skillet
Each pan is hand forged from 11 gauge carbon steel, most of the work is done with a hydraulic press and finished with hammer and anvil. Once the pan is finished the handle is forged and riveted to the pan. After wire brushing, I heat them in the oven at 500 degrees for an hour. This turns the pan a nice dark blue and creates a surface oxidation that helps prevent rust. Then while they are still warm they are hand rubbed with a mixture of beeswax and coconut oil. Over time as the pans are seasoned they will continue to develop a warm, dark patina.
If you love to cook, these pans will quickly become one of your most prized possessions!
Each pan is hand forged from 11 gauge carbon steel.
- 7" pan has a handle about 8" long with a rise of 1 1/4".
- 9" pan has a handle about 9" long with a rise of 1 1/4".
- 11" pan has a handle about 11" long with a rise of 1 1/2".
This item is hand forged in Sylva, NC.